PARMESAN CHICKEN BITES

Oh my what a party pleaser!! We had these at New Years Eve but take these babies to any party or even a finger foods dinner and your family and guests will love you for these little golden nuggets!! They are so good.



The Parmesan crust with creamy and flavorful center just melts in your mouth. These are good warm or cold but they may not make it to cold as they get devoured quickly right out of the oven.


What you'll need

PARMESAN CHICKEN BITES
INGREDIENTS
1 (8-ounce) package cream cheese, softened
1 (5-ounce) canned chicken breast
1 cup grated Parmesan cheese, divided
1 small red bell pepper, chopped
1/4 cup fresh parsley, chopped
2 (8-ounce) cans refrigerated crescent dinner rolls

DIRECTIONS
  • Heat oven to 350 degrees      
       Beat cream cheese and 3/4 cup Parmesan with mixer until well blended. Stir in chicken.  Separate dough into 8 rectangles; seal seams. Spread with cream cheese mixture; top with peppers and parsley. Fold each rectangle lengthwise into thirds to enclose filling; cut into 4 squares. Place, seam-sides down, on baking sheet; top with remaining Parmesan. Bake 13 to 15 min. or until golden brown.





Happy Tasty Tuesday

xoxo


Yum

48 comments:

  1. Who doesn't love a good finger food? These looks great!
    Sarah at MeetTheShaneyfelts

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  2. These look delicious! And I love the Ina Garten quote haha, so true!

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  3. These look delicious! I'm going to have to make these the next time we have a party!

    Jill
    Doused In Pink

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  4. Oooh now these are good! I made them about 8 years ago at Thanksgiving. So glad you shared it and reminded me of this recipe. Xoxxoxoxox Amanda

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  5. Those look so delicious!! I can't wait to try them the next time I have a party!

    Christina :: Simple and Delish

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  6. Oh my these look delicious!!! Such a fun concept on a regular comfort dish too! Plus, to be honest...I never finish all of a whole Parmesan chicken so this really appeals to me!

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  7. I am definitely trying this one...plus a quote from Ina Garten. Love!
    Shoes to Shiraz

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  8. Oh wow, these sound wonderful! Thanks for this one. :)

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  9. These sound and look fabulous!

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  10. These look and sound delicious! Thank you for sharing and I hope that you have a lovely day! :-)

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  11. Ok. I could seriously eat one of these for breakfast right now! I'm about to chew off my right arm, I'm so hangry! Ha! Have a lovely Tuesday, Friend!

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  12. these look AMAZING!! great for my next party :)

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  13. wow, these look amazing, I know hubby will love. I have to try. Thanks. Stopping by from #TickleMyTastebuds

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  14. Yum! Looks like lunch time!! Would love you to come share on the "What's for Dinner" linky!

    http://www.lazygastronome.com/whats-for-dinner-sunday-link-up-32/

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  15. Sounds wonderful! Perfect for a party or my upcoming brunch! I'm pinning it!

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  16. These sound DANGEROUS. Um, yum! Crescent rolls and chicken and cream cheese ... yum.

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  17. I love Ina Garten - she is one of my favorites.

    Lisa
    Daily Style Finds

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  18. These look delicious, now I need to come up with a reason to make them...hmm....

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  19. What a great idea for an appetizer!

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  20. K, you know me and you know I love things easy but delicious and these look freaking amazing! I'm totally going to make them to bring to work, it's the perfect "sharing" food! Love it! XO -Kim

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  21. Oh man, Andrea! Buffalo chicken and chicken parm are the only two kinds of chicken I will eat and these look amazing! What a fun appetizer...we were definitely on the same wavelength with posts today!!

    Xo, Rachel
    A Blonde's Moment

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  22. These sound amazing! I'm pinning to remind me to make them for upcoming parties. I love using croissant rolls to make fun recipes.

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  23. Oh my, they look so good. Would have to come up with a gluten free version, but I think it could easily be done.

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  24. Mmm! I love how crescent rolls are so versatile! :)

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  25. I love all these ingredients, these sound like a great hit! YUM!

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  26. Sounds like a yummy recipe! Coincidentally, chicken parm was the center of attention for dinner tonight. I rolled through the butcher counter of Fresh Market this afternoon and got these chicken parmesan breasts, already stuffed, just needed to be baked. I added broccoli and some pasta, and boom! Instant meal.


    Amber
    All the Cute
    Abstract & Ornate Floral Print...

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  27. My guys would love this! Making asap.

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  28. Looks/sounds delicious, Andrea! I think I seriously just need to hire you to come bake/plan a party for me one day! :) You always have the best recipes!

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  29. These sound delicious! I love how easy they are to put together. Thanks for sharing your recipe at the Wednesday Showcase this week!

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  30. Yummy, going to bake it for weekend. Thank you for sharing.

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  31. These look delicious and I love the puff pastry quote!

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  32. When I show up at your doorstep one day, it will be because you have the most delicious food.

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  33. Haha, love the Ina Garten quote! And loving these chicken bites - they look so delicious! Can't wait to try these out :)

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  34. These look really tasty! I would like to make these for our next birthday get together. In the Netherlands it's normal to bring around platters of nibbles to your guests, I get really bored with the usual cheese and sausage that is normally served. I have saved it for later.

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  35. These look great, especially for a crowd!

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  36. Oh my goodness! These sound so amazing. We even have a party coming up, although I'm pretty sure I will make them before the party. I'd love to have you link up at Tips and Tricks Monday night at 7pm mountain time on Fearlessly Creative Mammas.

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  37. These looks so delicious, and like something my hubby would actually like! Thanks so much for linking up with The Alder Collective- you've got some great stuff to share!

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  38. What a nice and yummi inspiration! Thank you! ;-)

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  39. Andrea, These look like perfect party food! Pinning to share! Thanks for sharing your recipe with us at Snickerdoodle Sunday!
    ~Laurie

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  40. sounds pretty good and looks pretty scrumptious! Love a food you can eat with your fingers too :)

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  41. Those look so good. Great for a party too. Thanks for sharing your recipe at Dishing It & Digging It.

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  42. Looks and sounds wonderful!

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  43. These look amazing! Thanks for sharing!

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  44. Stopping by from Full Plate Thursday to say Thanks so much for sharing your awesome post with us. Have a great day and come back soon!
    Miz Helen

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  45. Love your recipe, looks both delicious as well as simple (two very big benefits in the Taylor kitchen! ;-). Thanks so much for sharing! (Visiting from You’re Gonna Love It Link Party)

    ~Taylor-Made Homestead~
    Texas

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  46. Oh wow, these look and sound soooo delightful! I have got to give this a try!

    Thanks for sharing (and for linking up to the #SHINEbloghop).

    Wishing you a lovely evening.
    xoxo

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  47. What a great idea! First of all, I must be living under a rock because I had no idea chicken came in a can. Makes chicken salad so much easier!! Also, I never thought of throwing a finger foods dinner but am now in love with that idea. Thanks for linking up at #SaucySaturdays.

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